Food for Thought

By Guest Author · 28 August 2007 · Entrepreneur

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Summary

Australian culinary delights are contributing to some of the latest cooking trends to come out of the Middle East. Award-winning executive chef for the JW Marriott Dubai, author, and creator of ‘new Arabian’ cuisine, Ingo Maass, is winning praise for his unique fusion of flavours that bridge Middle Eastern and Western tastes. And part of […]

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